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EXPRESS DELIVERY

Spain and EU

ONLINE SECURITY

Security and transparency

NATURAL CURING

Free Aging

Lomo de Bellota Encina Don Alberto

Acorn-Fed 100% Iberian Loin Cane

There are meats with such special quality in the acorn-fed Iberian pig that, subjected to artisanal elaboration processes, give rise to such extraordinary products as the 100% Iberian acorn-fed “Pata Negra” loin. Considered one of the noble pieces in the family of Iberian sausages, only two units are obtained from each Iberian pig. Reaching its maximum quality when it comes from Iberian pigs fed with acorns in the montanera.

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32,00€ – 78,00€

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Lomito Bellota Don Alberto

Acorn-Fed Iberian Artisan “Lomito”

Iberian product that when tasted melts in the mouth, leaving behind exquisite sapid aromas capable of satisfying the most demanding palate. Acorn tenderloin from Iberian prey, a very rare type of meat. Only two pieces of 600 gr are extracted. of each Iberian pig. An acorn sausage that is often sold out.

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29,00€ – 41,00€

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Acorn-fed Iberian Ham Morcón

Thick-cut Iberian sausage with meats selected and manually minced, with a soft dressing, whose slow curing process achieves this unique product. It acquires its maximum quality when it comes from Iberian pigs fed with acorns in the montanera, appreciating in its tasting, the aromas of the plants of the pasture.

PRICE FROM

23,00€

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Artisan Acorn-Fed Iberian “Chorizo”

Using Iberian pork meats fed on acorns in montanera and sausages made by hand, an Iberian chorizo is obtained with a perfect natural cure. This type of sausage so widespread and appreciated by consumers of cured Iberian products is obtained thanks to the air of the Sierra de Huelva, developing all the processes that transform raw meat into the delicacy that is well-cured chorizo.

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9,50€ – 19,00€

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Salchichon de Bellota Don Alberto

Artisan Acorn-fed Iberian “Salchichón”

Iberian Salchichón is a product that has traditionally been made in natural dryers, and which has been given a privileged place within the entire range of Iberian sausages. The flora of the meadows of the Sierra de Aracena and Picos de Aroche Natural Park give a unique flavor to this artisan sausage.

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9,50€ – 19,00€

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Lomito Bellota Don Alberto
Lomito Bellota Don Alberto
Select options This product has multiple variants. The options may be chosen on the product page

Acorn-Fed Iberian Artisan “Lomito”

29,00€ – 41,00€

    FREE RETURNS

    100% Guarantee

    EXPRESS DELIVERY

    Spain and EU

    ONLINE SECURITY

    Security and transparency

    NATURAL CURING

    Free Aging

    We present you our gourmet Iberian sausages that are handcrafted. Among them we highlight those produced with the noble pieces of the Iberian pig. The 100% Iberian acorn loin. You can also buy the acorn-fed Iberian loin from the pig’s prey, or loin morcón online. And a magnificent ham or chorizo sausage. Online sausages from Iberian pigs raised in freedom.